Scanpan Classic Cookware features a patented ceramic titanium nonstick surface that is more than just a coating. It is durable and meant to last. It is heated to 30,000ËšC during the manufacturing process, allowing it to fuse with the compressed aluminum core. This Scanpan ceramic titanium surface is a really good nonstick. The handles are made from a high-density phenolic resin and are attached securely to the pan without rivets, while the lids are created from break-resistant glass, encased in a metal rim for extra durability and style. All of the products in this cookware line are oven safe to 500 degrees, dishwasher safe, metal utensil safe and come with a lifetime warranty.
The Scanpan Classic cookware nonstick surface is a healthy cooking surface in that it is PFOA and PFOS free. In fact, Scanpan was the first worldwide to make such a product.
- Made in Denmark of pressure-cast aluminum with ceramic-titanium nonstick finish
- High-density phenolic resin handles securely attached without rivets
- Break-resistant glass lid with metal rim allows monitoring of cooking
- Oven-safe to 500 degrees F; dishwasher-safe; metal utensil-safe; lifetime warranty
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My Take on Scanpan Classic Cookware
I am a big fan of Scanpan Classic cookware. I put mine through severe long term tests and it still does fantastic. Scanpan Classic cookware is a good way to introduce yourself to Scanpan, unless you want to jump right in with the brushed stainless steel varieties of Scanpan CSX or Scanpan CTX.
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Scanpan Classic Cookware Set Details
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